On Labor Day, we arrived in the Far North… in Minnesota, to be exact. Fortunately, we got here in the two week period between Spring Thaw and Fall Freeze-Up, so there isn’t actually any snow on the ground (but tomorrow, who knows?). It was rather disappointing, really, because I had my snow shoes, arctic parka and wooden barrel of cognac all ready to go. Instead, I was in shorts when I stepped out of The Coach in Lino Lakes, a suburb of Coon Rapids. We even had to use the air conditioner last night.. but not to fear, this morning when we arose, the temp was down to 55F with a brisk northerly breeze, and out came the blue jeans and fleece sweaters. The locals were out in shorts and tee shirts, and a couple of young women were running in short shorts and tank tops. We were heading out for a bike ride, and My Lovely Bride had taken out long sleeve jerseys and jackets, but I convinced her that we would be immediately identified as turistas if we didn’t “dress down”. After all, we wanted to "fit in"...
Fortunately, Terri had recommended a “cultural awareness” video to acquaint us with some local traditions and mores. After watching it, we learned about phrases like “You bet”, “That’s different” and “Whatever”. I also learned the “one finger wave”, which isn’t what you might suspect, but rather a casual greeting, normally used on two lane country roads, to indicate a greeting without the unnecessary exuberance of a full-hand wave. The hand must not rise off the steering wheel, and eye contact should not be made… that would be far too forward.
I was also
intrigued by some of the local cuisine… for example, Norwegian taco salad and hotdishes, the latter made of miscellaneous leftover vegetables and
unidentifiable ground meats. It helps, when invited to a pot luck, if attendees
can bring hotdishes (not misspelled… it is one word, not two) of the same color
(white or off-white) so as not to appear Bohemian. Other popular dishes are
deep-fried ice cream, deep-fried Snickers wrapped in bacon, or hamburgers with ice
cream topping. Most residents here are of Scandinavian ancestry. Lutefisk
(white fish soaked in lye) and boiled potatoes (below) were haute cuisine back in
Norway. You may remember one of the cardinal lessons of history: the Vikings
sailed from their homeland and began plundering southern Europe because they
couldn’t get a decent meal back home.
We also
learned that Minnesotans are laconic, and not very talkative either. We were
out riding our bikes and rode past three guys who had just hauled their fishing
boat out of a lake. They were standing around jawboning, so I rode up and
asked, “So, how was the fishing today?” They looked toward me (of course
without making eye contact) like I was from another planet, and one guy said,
“We weren’t fishing.” Then they turned back to one another and continued their
conversation. Well, ex-cuuuuse me, dudes!

I swear I had a dream about this "trestle" last night...The interesting shape of the trestle...
ReplyDeleteSnickers wrapped in bacon?? That's the strangest
recipe I have ever seen. Did you try?
Jennifer, Are you kidding? There is no way I would ever eat that kind of food... Imagine what it does to your cholesterol! Love, Ty
ReplyDelete